Yummy Cheese Fritters

cheese_fritters
Cheese fritters are a great meal that can be enjoyed if you prefer to have something filling or a snack sans meat or fish. The best thing is that fritters can be made with any left-over bits of cheese whether it is cheddar, feta, gruyere, pepper jack or mozzarella.

They can also be served with marmalade or chutney to give them a little extra zest. First in a bowl sift flour, salt, and cayenne or black pepper, chopped onions, chopped scallions, and thyme. Make a hole in the centre of the blended flour and add two eggs. Whisk batter combining the eggs with two tablespoons of olive oil and two tablespoons of milk. Next grate in the cheese and stir all together.

Let the mixture sit for a few minutes while you heat a saucepan with oil. Once the oil is hot use a large spoon to scoop up batter and drop medium size dollops in the pot. Fry until golden brown. Once cooked, remove the fritters and place in a sieve or silicone paper to drain off extra oil. The marmalade can be bought or you can make you own using sugar, cider vinegar, sweet peppers, oil, and garlic. Over a medium heat carmelise sugar and onions, sweet peppers, and garlic. Turn down flame until sauce is thick. Do not allow the mixture to burn. Turn off stove and allow marmalade to cool.

Serve and enjoy!

DISCOVER OTHER INTEREST ON FOOD&DRINKS: SIGNUP IN CIRCLEME SOCIAL

Make the best Pancakes in the World

pancakes
Whether you call them flap jacks, griddle cakes or by their more traditional name, pancakes are a simple light, fluffy, and tasty meal. Most popular at breakfast time, they can be enjoyed any time of day.

They can be served with maple syrup as well as with a variety of other toppings such as butter, sugar, bananas, strawberries, or blueberries and whipped cream.

The best thing about pancakes is that they are easy to make!

All you need are 1 egg, 3/4 cup milk, 1 teaspoon baking powder, 2 tablespoons white sugar, 2 tablespoons butter, and ¼ cup buttermilk, a pinch of salt, 1 cup flour, blueberries, and cooking spray.

Combine the baking powder, white sugar, flour, and salt in a bowl. Whisk the egg and add milk, and butter milk.

Pour the flour mixture into the egg mixture and whisk until the lumps are gone.

Heat a large skillet over a medium heat and coat skillet with cooking spray. Scoop ¼ cup of mixture into skillet and cook until bubbles appear. Flip pancakes with a spatula and cook until golden brown on either side.

Place pancake on a warm plate and top with blueberries and butter. Serve and enjoy! Pancakes can be enjoyed with cup of tea or coffee and orange juice.

DISCOVER OTHER INTEREST ON FOOD&DRINKS: SIGNUP IN CIRCLEME SOCIAL

A festival that can be eaten

fish_festival
When you hear the word festival you may think of a party or a celebration but did you know that a festival can also be eaten? In the Caribbean what people call festival is actually a small fried dumpling with an elongated shape made from cornmeal and flour.

Festival can be eaten alone or with fried fish or grilled or jerk chicken or pork and is a very popular food on the beaches of Jamaica where fried fish and festival is a dietary staple.

Festivals are very easy to make. All you need is two cups of flour, ½ cup of cornmeal, water, ¼ cup of sugar, a pinch of salt, one teaspoon of baking powder, and oil.

In a bowl, mix the flour, cornmeal, sugar, salt, and baking powder together then slowly add water until the mixture is tender to touch but not too soft. Knead the mixture into a soft dough . Be careful not to knead too long or festival will be too crunchy. Cover the mixture and leave to sit on a counter for a few minutes until the dough rises slightly.

Place oil in a frying pan. When the oil is hot, break off small pieces of dough roll into long shapes and place in oil over a low flame. Fry until golden brown. The festival should be light. Serve when cool. Enjoy.

DISCOVER OTHER INTEREST ON FOOD&DRINKS: SIGNUP IN CIRCLEME SOCIAL

A complete English breakfast, a meal that will keep you full

english_breakfast
Breakfast is said to be the most important meal of the day but for many persons it is often nothing more than a slice of toast, orange juice, or cereal and milk. The traditional English breakfast is a deviation from that.

The meal is extremely popular in the United Kingdom and Ireland appeals to middle and upper classes and is designed to keep you full.

The breakfast is considered a staple of English cuisine and is served in hotels, airports, and restaurants during the week or weekends at bed and breakfasts and is also often served in pubs as an all-day breakfast.

Breakfast suggests early morning but the meal is also popular at other times of the day.

The breakfast consists of grilled sausages, bacon, tomatoes, eggs which can be done in a variety of ways including poached, scrambled or fried, baked beans, bread, and hash browns. Some recipes include black pudding.

Start by grilling or frying the sausages. While the sausages are being prepared put the bacon and tomatoes on the grill cooking at medium heat. The tomatoes should be cut lengthways and sprinkled with salt.

Cook mushrooms in a separate pan in chicken stock for 10-15 minutes. Leave the eggs until last. Leave the other items in a warm oven in the meantime.

Arrange everything on a plate. Serve and eat. The breakfast can be taken with a cup of tea or coffee.

DISCOVER OTHER INTEREST ON FOOD&DRINKS: SIGNUP IN CIRCLEME SOCIAL

Where does the “jerk” come from?

jerk-chicken
For lovers of spicy food there is nothing like the taste of Jamaican jerk to whet the appetite and get the taste buds going. Jerk is as synonymous with Jamaica as reggae music.

The jerk method is said to have originated in Africa. The sauce is a special marinade made from local spices such as cinnamon, pimento, cloves, scallions, garlic, thyme, salt, nutmeg, and hot peppers known as “Scotch Bonnet” or “country” peppers in Jamaica. The sauce is then rubbed over the meat which is left to marinade in the sauce. The food can be cooked over a grill, barbecue, or in the oven.

Jerk is the most popular dish in Jamaica and just about anything can be jerked. Meats that are jerked include chicken, pork, beef, sausages, fish, lobster, squid, shrimp, conch, rabbit, and mutton while staples that have been jerked include breadfruit.

Jerk food can be eaten by itself or with rice, dumplings, or festival or by itself with a fork or with the hands.

The most famous place for jerked dishes in Jamaica is Boston in Portland. There are several other famous eating spots all over the island. Jerk food has gained popularity outside of the Jamaica and there are jerk festivals in various parts of the world.

Two jerk food festivals are held in Portland at Port Antonio and Boston annually while a jerk food festival is also staged in New York.

DISCOVER OTHER INTEREST ON FOOD&DRINKS: SIGNUP IN CIRCLEME SOCIAL